And for Pudding!


· Strawberry meringue guddle, raspberry sauce, chocolate cup

· White chocolate Drambuie fondue, fresh berries

· Sticky toffee pudding; apple carrot and date pudding, toffee sauce and toffee apple icecream

· Pistachio and coffee gingerbread tiramisu; marscapone, gingerbreadcream, tiamaria

· Lemon meringue alaska; lemon sponge lemoncurd ice cream baked with fluffy meringue

· Bread and butter pudding; croissants, white chocolate, raspberry

· Baked coconut and lime cheesecake, coconut icecream

· Chocolate cup, mango and raspberry sorbets, fresh fruits

· Pink pavlova, rhubarb and ginger, Crabbie green ginger icecream

· Barbq Bananas butterscotch, toasted marshmallow, pineapple rum icecream

· Roast strawberry and rhubarb crumble with custrad

· Trio of mini brullees; vanilla, Tia-Maria, and caramel

· Pecan maple tart with honey and pecan ice-cream

· Chocolate lovers; chocolate crème brullee, salt caramel chocolate cup, chocolate fondant

· Selection of cheese and biscuits served with homemade plum chutney


Enjoy an L.B.V. port at it’s best; a generous measure served in our unique port pipes!

Junior Gourmet Puddings!

Gemma’s strawberry meringue guddle; fresh strawberries, crushed meringue, and whipped cream

Pip’s bananas baked with butterscotch sauce and banana bread served with cream and ice cream

Robin’s vanilla ice cream sundae with mini marshmallow, chocolate sauce, raspberry sauce, and cream

Kirsty’s homemade chocolate fudge cake served warm with hot chocolate sauce and cream or ice cream

Fresh fruit plate with raspberry sauce